Seattle, WA, USA

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Our cheeses are cut to portion size then smoked with hickory using a cold smoke process for more than 3 hours.  The rich smokey aroma & flavor permeates the entire block.

HICKORY SMOKED EXTRA SHARP AGED WHITE CHEDDAR CHEESE

$8.00Price
  • Our best seller - a rich buttery smokey white cheddar that has been aged over 18 months.